“This young Canadian chain restaurant (Known simply as Cheesecake Cafe north of the border) has a menu that reads like an abridged Encyclopedia of International Foods. It seems like most boxy chain restaurants these days have rather limited menus mainly full of exquisite food photography but little substance. Not here - this mother doesn’t even include a single pic and still manages to be enormous. Seriously, this 5 pound, spiral-bound behemoth includes bottles of gourmet wine and orgasm-inducing cocktail fantasies (“Caramel Appletini”, “Ice Cream Sandwich”) and appetizers from around the globe listed in random fashion (“Tusan Bread”, “Chicken Nachitos”, “Shrimpcargots”) and that’s just the first 10 pages!”
For the rest of the restaurant review by Patrick/Making Flippy Floppy, click here.
Question: Agree with review? Or not?