I have a friend who cracked me up one time when we went to lunch at another “fresh-mex” restaurant a while back in Coeur d’Alene and after we got our food he sat down said, with all seriousness: “This isn’t a real Mexican place – there aren’t any tater tots on the menu!” Poor kid needs to get out more often, I think. With that in mind, I wouldn’t suggest that he should bother with Café Carambola either, where nothing is murdered in hot oil, and everything is served fresh, fresh, fresh in an intriguing variety of Latin dishes. In fact, they claim that many of the veggies are plucked daily from the owner’s home garden, at least in the warmer months. The location is a bit off the beaten track, tucked away there in Harbor Center next to the Lewis-Clark State Student Lounge (they offer a discount to LCSC students, by the way.) I’ve driven by the place a zillion times, but it never really registered to actually dine there until a few days ago. A friend and I were hungry but couldn’t decide where to eat - we were sick of all the usual spots and were craving something new. Bing! I remembered Café Carambola and we headed out the door — OrangeTV/Making Flippy Floppy.
Complete post of OrangeTV’s Saturday “Get Out” column for Saturday’s SR Handle Extra page here
Question: Where’s your favorite Mexican food place?