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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Huckleberries Online

Boomers Shed Thanksgiving Stress

Patty Gamon and her sister tag-teamed Thanksgiving dinner for more than 20 years before they threw in the turkey and started a new tradition. These days, their celebration includes no cleaning, no shopping, no prepping and – most importantly – no stressing. They might have to wait in line for 20 minutes; there are no reservations. But, there’s no going back to cooking their own turkey, making their own stuffing and doing all those dishes. “We quit,” Gamon said. Gamon – who’s 69 – is among a growing number who are giving up on cooking the traditional Thanksgiving meal. But it doesn’t mean they are forgoing the festivities/Adriana Janovich, SR. More here. (SR illustration: Molly Quinn)

Question: Have you ever eaten out rather than go through the stress of preparing Thanksgiving?



D.F. Oliveria
D.F. (Dave) Oliveria joined The Spokesman-Review in 1984. He currently is a columnist and compiles the Huckleberries Online blog and writes about North Idaho in his Huckleberries column.

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