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Wed., June 5, 2013, 11:26 a.m.

Break in tradition: Good food in national parks

Hot Dog
Hot Dog
National Park Service to roll out healthy food standards
 
Interior Secretary Sally Jewell and National Park Service Chief Jonathan Jarvis held an event on the Lincoln Mall to unveil new healthy food standards for national park concessionaires, with chefs offering free samples of such fare as bison tenderloin, free-range chicken breast, black bean sliders, sweet potato cakes, berry yogurt parfaits and rain forest coffee. -- Washington Post
 
What? No hot dogs on a stale white bun?



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Rich Landers
Rich Landers joined The Spokesman-Review in 1977. He is the Outdoors editor for the Sports Department writing and photographing stories about hiking, hunting, fishing, boating, conservation, nature and wildlife and related topics.

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