Posts tagged: Sarcocystis
HUNTING/FISHING — My outdoors column this week discusses some of the disturbing parasites waterfowl hunters and anglers have discovered in the ducks and fish they've harvested in the Inland Northwest.
They're natural; been around for a long time, and in most cases the game and fish are still safe to eat — as far as we know — as long as you cook the meat to at least 180 degrees.
But would I eat visibly parasitized meat? What do you think?