Posts tagged: tularemia
HUNTING — While we're on the subject of parasites and other buggers in the meat of the fish and game sportsmen might bring home from the field, here are a couple of subjects I did not cover in today's outdoors column:
Rabbits should be well-cooked before consumption to avoid tularemia. See details.
Bear and cougar meat should be well-cooked before consumption to avoid trichinosis. See details.
News, field reports and insights on the Great Outdoors.
Rich Landers – hunter, animal lover, hiker, paddler, angler, naturalist and conservationist – has been covering the outdoors beat for more than three decades. His versatility and field research as a trails and waterways guidebook author help him connect issues to a wide range of interests.
Rich Landers Rich Landers writes and photographs stories for a wide range of outdoors coverage, including a Sunday feature section and a Thursday column. He also writes the Outdoors Blog.
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