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The Slice

The Wednesday Slice question

Whenever I see someone in a store studying the list of ingredients on a package of hot dogs, I always want to say…

“I think they use code words now for snouts, hair and hooves.”

What did it take for you to feel OK about hot dogs again after we learned years ago what used to go into them?

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About this blog

Features writer Paul Turner is a columnist for The Spokesman-Review in the Features department. He writes "The Slice" column, which appears six times a week and produces general features stories for the Today section.

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