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Nuevo Latino Salads with Chef Columba Aguilar

Nuevo Latino dishes are known to be fresh, colorful, imaginative and to be bursting with flavor. Chef Colomba Aguilar of Café Carambola is known for her healthy take on Nuevo Latino fusion and in this class she will teach how to create delicious salads starring many ingredients traditional in Latin America. There will be an emphasis on creating complex, balanced flavors while creating layers of texture and excitement for the palate!