Dry Fly Distilling
Dry Fly Distilling plans to open a tasting room next to its Spokane operation by early spring.
Section:Gallery
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McGraw Donovan and Brad Barrick take measurements in the new Dry Fly Distilling tasting room Thursday in Spokane.
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McGraw Donovan and Don Poffenroth, one of Dry Fly’s owners, chat in the new tasting room Thursday, March in Spokane.
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McGraw Donovan arranges interior decor for the new Dry Fly Distilling tasting room Thursday in Spokane.
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Brad Barrick takes measurements in the new Dry Fly Distilling tasting room Thursday in Spokane.
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Patrick Donovan, Dry Fly’s head distiller, smiles as he talks about reclaimed building materials used in the new tasting room Thursday in Spokane.
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Brad Barrick carries a piece of reclaimed lumber to be used in the new Dry Fly Distilling tasting room Thursday in Spokane.
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Workers put finishing touches on the new Dry Fly Distilling tasting room Thursday in Spokane.
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Workers put finishing touches on the new Dry Fly Distilling tasting room Thursday in Spokane.
Tyler Tjomsland The Spokesman-Review Buy this photo
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Newly crafted furniture waits to be moved into the new Dry Fly Distilling tasting room Thursday in Spokane.
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