Crave is coming back
The second annual event is going to be even bigger than last year.
Section:Gallery
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One of the highlights of the four-day Crave fest is Sunday brunch. Pictured here is a plate from brunch at last year’s inaugural event.
Crave Courtesy Photo
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An octopus gets grilled during the Fire and Smoke portion of the first Crave food and drink festival last year. This year’s event is going to be even bigger, organizers say.
Crave Courtesy Photo
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Guests line up at the Scoop’s ice cream ruck during last year’s inaugural Crave festival in Spokane Valley.
Crave Courtesy Photo
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Small bites, like this one from last year’s festival, will be available for sampling at tasting events during the second annual Crave festival Thursday through Sunday.
Crave Courtesy Photo
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Small plates, like this one from last year’s festival, will be available for sampling at tasting events during the second annual Crave festival Thursday through Sunday.
Crave Courtesy Photo
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Felipe and June Hernandez stand in front of their Los Hernandez Tamales shop in Union Gap in the Yakima Valley. They’ll be bringing their James Beard Award-winning tamales to this year’s Crave festival.
Doyle Wheeler Crave
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Felipe Hernandez has owned and operated Los Hernandez Tamales in Union Gap with his wife, June, since 1990. This year, they won a James Beard Foundation America’s Classics Award.
Doyle Wheeler Crave