March 6, 2015
Today’s headlines Archives
Reporter Jonathan Brunt’s great-grandparents Mary and Alois Yeager pictured in 1914.Courtesy of Jonathan Brunt
Aug. 26, 2009 in Food on Page C1
Jeremy Hansen, the chef at Santé in downtown Spokane, handed me a plate of potatoes with a side of his homemade ketchup. “That’s 70 hours,” he said.
Please keep it civil. Don't post comments that are obscene, defamatory, threatening, off-topic, an infringement of copyright or an invasion of privacy. Read our forum standards and community guidelines.
You must be logged in to post comments. Please log in here or click the comment box below for options.
Print edition home delivery
E-paper daily edition
Online premium • RSS feeds
999 W. Riverside, Spokane, WA 99201
P.O. Box 2160, Spokane, WA 99210
Main switchboard: (509) 459-5000 • (800) 338-8801
Newsroom: (509) 459-5400 • (800) 789-0029
Customer service: (800) 338-8801