November 26, 2015
Today’s headlines Archives
Tony Yuen displays his barbecue sauce on ribs he prepared for fellow firefighters at Station 13 in Spokane on Wednesday. Yuen won a national contest for his Hawaiian-inspired sauce, along with a check for $10,000 for a charity of his choosing.
Aug. 27, 2011 in City on Page A5
Cooking is often the last thing a firefighter wants to do with a fire. “ ‘I don’t want to cook,’ ” said Spokane Fire Lt. John Griffith, imitating the whine …
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