February 12, 2011 in Washington Voices
J. Bart Rayniak photo Buy this photo

Otis Orchards Elementary kitchen manager Judy Boykin serves up chicken fried steak wth potatoes and gravy, vegetables, rolls and cookies for the senior meals lunch Feb. 3. Lunch through Valley Meals on Wheels is offered Tuesdays and Thursdays at 12:30 p.m.

 
 
 
 

Please keep it civil. Don't post comments that are obscene, defamatory, threatening, off-topic, an infringement of copyright or an invasion of privacy. Read our forum standards and community guidelines.

You must be logged in to post comments. Please log in here or click the comment box below for options.

comments powered by Disqus