February 12, 2013 in Business

Domino’s Pizza CEO Patrick Doyle keeps a close eye on Katie Ritchie as she makes a sandwich at the company’s new-design store in Seattle. The pizza chain is trying to expand its food lineup, such as by overhauling its salads, and up its customer interaction.

 
 
 
 

Please keep it civil. Don't post comments that are obscene, defamatory, threatening, off-topic, an infringement of copyright or an invasion of privacy. Read our forum standards and community guidelines.

You must be logged in to post comments. Please log in here or click the comment box below for options.

comments powered by Disqus