Photos


Roasting beets is an easy way to prepare them. Drizzle with oil and wrap tightly in foil before baking and the skins will slip off once they have cooled.


You must be logged in to post comments. Please log in here or click the comment box below for options.

comments powered by Disqus


Sections


Profile

Contact the Spokesman

Main switchboard:
(509) 459-5000
Customer service:
(800) 338-8801
Newsroom:
(509) 459-5400
(800) 789-0029
Back to Spokesman Mobile