November 6, 2013 in Food
Associated Press photo

Potato soup, made with kale and spinach, can satisfy a meat-lover’s craving with added prosciutto.


Please keep it civil. Don't post comments that are obscene, defamatory, threatening, off-topic, an infringement of copyright or an invasion of privacy. Read our forum standards and community guidelines.

You must be logged in to post comments. Please log in here or click the comment box below for options.

comments powered by Disqus