April 1, 2015
Today’s headlines Archives
Ed Schafer started at the Mustard Seed restaurant as a busboy and is now a co-owner and manager.
Sept. 20, 2013 in Features on Page C15
Ed Schafer was dropping off a friend after night class when he was handed an apron and put to work. He was 21, Mustard Seed was busy, and he figured …
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