February 28, 2015
Today’s headlines Archives
The Salmon Grill-Off in Jim Kershner’s Spokane backyard tests three recipes: grilled marinated salmon, grilled salmon with citrus butter and cedar-planked salmon.
June 11, 2014 in Food on Page C1
The timing seemed just about perfect last week for a Salmon Grill-Off in our backyard. For one thing, Copper River salmon (and other equally fine Alaska salmon) were showing up …
Please keep it civil. Don't post comments that are obscene, defamatory, threatening, off-topic, an infringement of copyright or an invasion of privacy. Read our forum standards and community guidelines.
You must be logged in to post comments. Please log in here or click the comment box below for options.
Print edition home delivery
E-paper daily edition
Online premium • RSS feeds
999 W. Riverside, Spokane, WA 99201
P.O. Box 2160, Spokane, WA 99210
Main switchboard: (509) 459-5000 • (800) 338-8801
Newsroom: (509) 459-5400 • (800) 789-0029
Customer service: (800) 338-8801