U.S. asks China to screen exports
WASHINGTON – U.S. officials asked their Chinese counterparts to increase oversight of food and drug exports Thursday as the list of potentially deadly products reaching U.S. shores kept growing.
The U.S. asked China to require exporters to register with the government, amid other measures meant to provide greater assurance of the safety of their products. The requests came amid ongoing problems with Chinese exports, including chemically spiked pet food ingredients and, as of Thursday, potentially poisonous toothpaste and toxic fish.
“The Chinese understand very well that any nation that does not create an atmosphere of trust with consumers and customers, they will be disadvantaged quickly on the world market,” Health and Human Services Secretary Michael Leavitt told reporters.
A Chinese Embassy spokeswoman declined to comment other than to refer a reporter to previous statements made by government officials. Earlier this week, Vice Premier Wu Yi, in Washington for high-level economic talks, warned against politicizing economic and trade issues.
The latest problems with Chinese products began in March, when imported pet food ingredients were found to be spiked with the industrial chemical melamine and related compounds. The contamination was blamed in the deaths of dogs and cats in North America and prompted a cascade of recalls, with the latest announced just Thursday.
The problems don’t stop at pet food. For April, China was No. 1 in countries whose imports were stopped at the border by the Food and Drug Administration. The list includes filthy mushrooms, drug-laced frozen eel and juice made with unsafe color additives.
“Obviously, there is a problem in China. It keeps getting bigger and we keep seeing more problems in different realms,” said Chris Waldrop of the Consumer Federation of America.
On Thursday, even more potential problems were disclosed: The FDA said it was stopping all imports of Chinese toothpaste to test for a deadly chemical reportedly found in tubes sold elsewhere in the world. The testing will look for diethylene glycol, a chemical commonly used in antifreeze and brake fluid, spokesman Doug Arbesfeld said. The imports will be released only if they test negative for the chemical. The announcement came following reports that tainted Chinese toothpaste was sold in Australia, the Dominican Republic and Panama.
The FDA also warned consumers not to buy or eat imported fish labeled as monkfish because it might actually be pufferfish, which contains a potentially deadly toxin called tetrodotoxin. Eating pufferfish that contains the potent toxin could result in serious illness or death, the FDA said.
An importer recalled 282 22-pound boxes labeled as Chinese monkfish that it distributed to Illinois, California and Hawaii, the FDA said. Two Chicago-area people became ill after eating the fish, which government testing later revealed contained life-threatening levels of tetrodotoxin. Importer Hong Chang Corp. of Santa Fe Springs, Calif., believes the fish may actually be pufferfish.
“There is a harsh reality here: When it comes to food, ‘Made in China’ is now a warning label in the United States,” said Sen. Dick Durbin, D-Ill., who earlier this month exacted a promise from FDA Commissioner Dr. Andrew von Eschenbach and Chinese Ambassador Zhou Wenzhong that they would work toward a mutual agreement to improve inspections and the overall safety of food products and drugs traded between the two nations.
Rep. Rosa DeLauro, D-Conn., chairwoman of the House Appropriations’ agriculture subcommittee, pledged to hold a hearing to examine Chinese imports.
“This is becoming a day-by-day event. We got monkfish – poisonous pufferfish – as just yet another example. … This is truly out of control,” DeLauro said.