For the week of Aug. 4-8
Monday – Hungarian goulash with sour cream, vegetables, carrots, potato roll, fruit cocktail.
Tuesday – Fish fillet with tartar sauce, vegetables, peas, rye bread, berry crisp.
Wednesday – Rosemary chicken, parslied potatoes, vegetables, whole wheat bread, mandarin oranges.
Thursday – Lasagna, tossed salad with dressing, vegetables, peaches, garlic breadstick, butterscotch pudding.
Friday – Chicken with wild rice casserole, vegetables, brussel sprouts, whole grain roll, baked apple slices.
Salad Menu (Opportunity and Hillyard locations only) Tuesday – Cajun salad with salmon, vegetables, rye bread, berry crisp.
Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.
Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon
Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.
Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.
Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.
American Indian Center, (535-0886), 905 E. Third Ave., Monday-Friday, noon.
Cheney Care Center, (235-6196), 2219 N. Sixth, Cheney, Mondays, Tuesdays, Thursdays, Fridays, 11:30 a.m.
East Central Community Center, (625-6693), 500 S. Stone St., Monday-Friday, noon.
Mid-City Senior Center, (747-3257), 1222 W. Second Ave., Monday through Friday, 11:30 a.m.
Southside Senior Activity Center, (535-0803), 3151 E. 27th Ave., Mondays, Wednesdays and Fridays, noon.