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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Indy was debacle, but don’t blame NASCAR

By Jenna Fryer Associated Press

INDIANAPOLIS – Yes, the race at Indianapolis Motor Speedway was a debacle. No point in denying it.

But don’t be so quick to castigate NASCAR, which was faced with the unenviable task of trying to salvage a race that was destined to look like stalled, rush-hour traffic.

When it became obvious in Saturday’s practice sessions that the tires Goodyear brought to Indy had a serious durability issue, there was only one option for NASCAR a day ahead of the green flag: figure out how to stage a safe race. Option No. 2? There wasn’t one.

Formula One and Michelin learned that at Indy in 2005, when three-fourths of the field refused to compete in the United States Grand Prix because of tire concerns. Indy took a hit, the race never recovered and F1 isn’t currently racing in this country.

To its credit NASCAR tried to rely heavily on deliberate caution flags that slowed the pace of the 400-mile race and forced teams to change tires every 10-to-12 laps. It meant a record 52 of the 160 laps ran under caution, with the longest green-flag run a mere 13 laps.

Across the board, everyone understood NASCAR did the best it could with what it had to work with.

Goodyear tested the tires it brought to Indy back in April, when Brian Vickers, Dale Earnhardt Jr. and Kurt Busch experimented with several different compounds to help the tiremaker find a match for Sunday. Although the tires in that two-day stretch seemed to last somewhere around 15 laps a run, Goodyear wrongly believed their durability would improve once the full field took to the track and began laying rubber on Indy’s abrasive surface.

Where Goodyear went wrong was underestimating the effect of NASCAR’s current car, a heavier new model that puts a ton more stress on right-side tires than last year’s car.

The tires at Indy couldn’t hold up to the pressure, and the rubber Goodyear had assumed would stick to the track never happened. Instead, the surface became the equivalent of a cheese grater, turning the rubber into a dust that never settled onto the surface.

With tires worn down to their cords, failures were almost certain every 10 laps.