Senior meals

For the week of May 11-15

Monday – Option 1: Chicken and dumplings, broccoli, dinner roll, fresh fruit, gingerbread with whipped topping. Option 2: Tuna salad sandwich, vegetable soup, bread, fresh fruit, gingerbread with whipped topping.

Tuesday – 1: Pork roast with roasted vegetables, green beans, dinner roll, cake with frosting. 2: Hamburger patty on a bun with lettuce and tomato, perfection salad, cake with frosting.

Wednesday – 1: Chicken chasseur, confetti rice, broccoli and cauliflower, breadstick, ambrosia salad. 2: Chicken salad wrap, broccoli and cauliflower, ambrosia salad.

Thursday – 1: Enchilada casserole, refried beans, Spanish rice, green salad, peaches. 2: Chef salad, breadstick, peaches.

Friday – 1: Fish fillet with dill sauce, potatoes O’Brien, grilled zucchini, dinner roll, chocolate pudding. 2: Chicken nuggets with sauce, potatoes O’Brien, grilled zucchini, dinner roll, chocolate pudding.

Meal locations

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

American Indian Center, (509) 535-0886, 801 E. Second Ave., Monday-Friday, 11:30 a.m.

East Central Community Center, (509) 625-6693, 500 S. Stone St., Monday-Friday, noon.

Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave., Monday through Friday, 11:30 a.m.

Southside Senior Activity Center, (509) 535-0803, 3151 E. 27th Ave., Mondays, Wednesdays and Fridays, noon.

Suggested donation is $3.50. For more information and to make reservations, call (509) 324-1532.