Senior meals

For the week of Feb. 8-12

Monday – Option 1: Orange chicken, vegetable chow mein, steamed rice. Option 2: Ham sandwich, bean soup, vegetable chow mein.

Tuesday – 1: Beef stroganoff with pasta, zucchini and tomatoes, spinach salad. 2: Turkey-swiss wrap, zucchini and tomatoes, spinach salad.

Wednesday – 1: Barbecue pork riblet, sweet potatoes, spinach. 2: Barbecue beef sandwich, sweet potatoes, spinach.

Thursday – 1: Turkey divan, buttered noodles, vegetables, salad with dressing. 2: Cobb salad, vegetables, salad with dressing.

Friday – 1: Meatloaf with gravy, mashed potatoes, green peas, vegetables. 2: Fish sandwich, mashed potatoes, green peas, vegetables.

Meal locations

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Monday-Friday, noon

Edgecliff Community Center, 6903 E. Fourth Ave., Monday-Friday, 10 a.m.-2 p.m.

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