Senior meals

For the week of Jan. 10-14

Monday – Option 1: Polynesian pork with steamed rice, green beans, carrots, dinner roll, cookie. Option 2: Chicken sandwich, green beans, carrots, dinner roll, cookie.

Tuesday – 1: Barbecue chicken, hash-brown potatoes, broccoli-cauliflower blend, cornbread, melon cup. 2: Vegetable frittata, hash-brown potatoes, broccoli-cauliflower blend, cornbread, melon cup.

Wednesday – 1: Pork roast with gravy, scalloped potatoes, green beans, dinner roll, applesauce. 2: Meat taco with cheese, scalloped potatoes, green beans, dinner roll, applesauce.

Thursday – 1: Chicken and wild rice casserole, vegetables, confetti coleslaw, dinner roll, pudding. 2: Tuna pasta salad, vegetables, confetti coleslaw, dinner roll, pudding.

Friday – 1: Swiss steak with tomatoes, rosemary red potatoes, vegetables, salad with dressing, breadstick, peaches. 2: Clam chowder, rosemary red potatoes, vegetables, salad with dressing, breadstick, peaches.

Meal locations

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Monday-Friday, noon.

Edgecliff Community Center, 6903 E. Fourth Ave., Monday-Friday, 10 a.m.-2 p.m.

Deer Park Senior Center, (509) 276-2411, 316 E. Crawford St., Deer Park, Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

American Indian Center, (509) 535-0886, 801 E. Second Ave., Monday-Friday, 11:30 a.m.

Cheney Care Center, (509) 235-6196, 2219 N. Sixth St., Cheney, Mondays, Tuesdays, Thursdays, Fridays, 11:30 a.m.

East Central Community Center, (509) 625-6693, 500 S. Stone St., Monday-Friday, noon.

Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave., Monday through Friday, 11:30 a.m.

Southside Senior Activity Center, (509) 535-0803, 3151 E. 27th Ave., Mondays, Wednesdays and Fridays, noon.