Senior meals

For the week of July 11-15

Monday – Option 1: Pot roast, roasted vegetables, green beans almondine, dinner roll, cake. Option 2: Chicken salad wrap, green beans almondine, dinner roll, cake.

Tuesday – 1: Chicken chasseur with wide noodles, broccoli- cauliflower blend, breadstick, ambrosia deluxe. 2: Hamburger on a bun, broccoli-cauliflower blend, breadstick, ambrosia deluxe.

Wednesday – 1: Enchilada casserole, refried beans, Mexicali corn, salad with dressing, peaches. 2: Chef salad, refried beans, Mexicali corn, salad with dressing, peaches.

Thursday – 1: Stuffed salmon with dill sauce, potatoes O’Brien, zucchini, perfection salad, dinner roll, cookie. 2: Chicken nuggets with sauce, potatoes O’Brien, zucchini, perfection salad, dinner roll, cookie.

Friday – 1: Pork chop with gravy, potato blend, vegetable blend, dinner roll, fruit cobbler. 2: Tuna salad sandwich, vegetable soup, potato blend, vegetable blend, dinner roll, fruit cobbler.

Meal locations

Edgecliff Community Center, 6903 E. Fourth Ave., Monday-Friday, 10 a.m.-2 p.m.

Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

American Indian Center, (509) 535-0886, 801 E. Second Ave., Monday-Friday, 11:30 a.m.

Cheney Care Center, (509) 235-6196, 2219 N. Sixth St., Cheney, Mondays, Tuesdays, Thursdays, Fridays, 11:30 a.m.

East Central Community Center, (509) 625-6693, 500 S. Stone St., Monday-Friday, noon.

Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave., Monday through Friday, 11:30 a.m.

Southside Senior Activity Center, (509) 535-0803, 3151 E. 27th Ave., Mondays, Wednesdays and Fridays, noon.