Senior meals

For the week of April 29-May 3.

Monday – Option 1: Spaghetti with meat sauce, steamed vegetables, bread, fruit. Option 2: Cottage cheese plate, steamed vegetables, fruit.

Tuesday – 1: Beef goulash, steamed vegetables, dinner roll, dessert. 2: Meatloaf sandwich, steamed vegetables, dessert.

Wednesday – 1: Braised beef tips with pasta, steamed vegetables, fruit. 2: Tuna salad sandwich, beef soup, steamed vegetables, fruit.

Thursday – 1: Barbecue chicken, potatoes, steamed vegetables, dessert. 2: Meatloaf sandwich, steamed vegetables, dessert.

Friday – 1: Cheeseburger casserole, steamed vegetables, fruit. 2: Cottage cheese plate, steamed vegetables, fruit.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Liberty Lake; Monday and Wednesday, 12:30 p.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon

Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St.; Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave.; Tuesday-Friday, 11:30 a.m.

Corbin Senior Activity Center, (509) 327-1584, 827 W Cleveland Ave.; Monday-Friday, noon