July 11, 2013 in Washington Voices

Senior meals

 

For the week of July 15-19.

Monday – Option 1: Cheese ravioli, steamed vegetables, fruit. Option 2: Chicken salad wrap, steamed vegetables, fruit.

Tuesday – 1: Chicken cutlet, rice pilaf, steamed vegetables, fruit. 2: Meat taco, steamed vegetables, fruit.

Wednesday – 1: Spaghetti with meat sauce, steamed vegetables, fruit. 2: BLT wrap, steamed vegetables, fruit.

Thursday – 1: Chicken with cornbread stuffing and gravy, steamed vegetables, fruit. 2: Tuna salad sandwich, vegetable soup, fruit.

Friday – 1: Pork chop with gravy, potato coins, steamed vegetables, dessert. 2: Turkey pita sandwich, steamed vegetables, dessert.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Liberty Lake; Monday and Wednesday, 12:30 p.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon

Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St.; Monday-Friday, 11:45 a.m.

Clare House Retirement Community, (509) 252-6500, 4827 S. Palouse Highway; Monday-Friday, 11 a.m.-1 p.m.

American Indian Center, (509) 535-0886, 801 E. Second Ave.; Monday-Friday, 11:30 a.m.

East Central Community Center, (509) 625-6693, 500 S. Stone St.; Monday-Friday, noon

Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave.; Monday-Friday, 11:30 a.m.

Southside Senior Activity Center, (509) 535-0803, 3151 E. 27th Ave.; Monday, Wednesday and Friday, noon.

Suggested donation is $3.50. To make reservations, call (509) 924-6976.

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