July 27, 2013 in Washington Voices

Senior meals

 

For the week of July 29-Aug. 2.

Monday – Option 1: Tuna noodle casserole, steamed vegetables, fruit. Option 2: Potato soup, ham and cheese sandwich, fruit.

Tuesday – 1: Salisbury steak with gravy, mashed potatoes, steamed vegetables, dessert. 2: Tuna pasta salad, steamed vegetables, dessert.

Wednesday – 1: Oven fried chicken, potatoes, steamed vegetables, dessert. 2: Stuffed peppers, steamed vegetables, dessert.

Thursday – 1: Salisbury steak with gravy, mashed potatoes, steamed vegetables, dessert. 2: Tuna pasta salad, steamed vegetables, dessert.

Friday – 1: Barbecue pork riblet, potato, steamed vegetables, fruit. 2: Barbecue chicken sandwich, steamed vegetables, fruit.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Liberty Lake; Monday and Wednesday, 12:30 p.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon.


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