Senior meals
For the week of May 20-24.
Monday – Option 1: Spanish rice casserole, steamed vegetables, dessert. Option 2: Chef salad, steamed vegetables, dessert.
Tuesday – 1: Stuffed salmon with dill sauce, hashbrowns, steamed vegetables, fruit. 2: Ham sandwich, bean soup, fruit.
Wednesday – 1: Pot roast with gravy, potatoes, steamed vegetables, fruit. 2: Chili con carne, steamed vegetables, fruit.
Thursday – 1: Lasagna, steamed vegetables, fruit. 2: Turkey Swiss wrap, steamed vegetables, fruit.
Friday – 1: Lentil and sausage casserole, steamed vegetables, dessert. 2: Chicken breast sandwich, steamed vegetables, dessert.
Meal locations
Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St.; Monday-Friday, 11:45 a.m.
Corbin Senior Activity Center, (509) 327-1584, 827 W. Cleveland Ave.; Monday-Friday, noon
Clare House Retirement Community, (509) 252-6500, 4827 S. Palouse Highway; Monday-Friday, 11 a.m.-1 p.m.
American Indian Center, (509) 535-0886, 801 E. Second Ave.; Monday-Friday, 11:30 a.m.
Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave.; Monday-Friday, 11:30 a.m.
Southside Senior Activity Center, (509) 535-0803, 3151 E. 27th Ave.; Monday, Wednesday and Friday, noon.
Suggested donation is $3.50. For more information and to make reservations, call (509) 924-6976.