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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

For the week of Sept. 9-13.

Monday – Option 1: Spaghetti with meat sauce, roll, vegetables. Option 2: BLT wrap, vegetables.

Tuesday – 1: Fish filet with dill sauce, baked potato with sour cream, roll, vegetables. 2: Baked potato with sour cream, vegetables

Wednesday – 1: Chicken Alfredo with pasta, roll, vegetables. 2: Barbecue turkey on a bun, vegetables.

Thursday – 1: Roast turkey with gravy, garlic mashed potatoes, roll, vegetables. 2: Open face hot beef sandwich, vegetables, fruit.

Friday – 1: Shepherd’s pie, roll, vegetables, fruit. 2: Clam chowder, cheese sandwich, fruit.

Meal locations

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon