September 19, 2013 in Washington Voices

Senior meals

 

For the week of Sept. 23-27.

Monday – Option 1: Swedish meatballs with rice, steamed vegetables, fruit. Option 2: Deli sandwich on a bun, steamed vegetables, fruit.

Tuesday – 1: Butter beans with ham, steamed vegetables, fruit. 2: Taco salad, steamed vegetables, fruit.

Wednesday – 1: Braised beef tips with pasta, steamed vegetables, fruit. 2: Tuna salad sandwich, vegetable beef soup, fruit.

Thursday – 1: Barbecue chicken, potatoes, steamed vegetables, fruit. 2: Meatloaf sandwich, steamed vegetables, fruit.

Friday – 1: Cheeseburger casserole, steamed vegetables, fruit. 2: Cottage cheese plate, steamed vegetables, fruit.

Meal locations

Deer Park Senior Center, (509) 276-2411, 316 E. Crawford St., Deer Park; Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St.; Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave.; Tuesday-Friday, 11:30 a.m.

Corbin Senior Activity Center, (509) 327-1584, 827 W. Cleveland Ave.; Monday-Friday, noon

Clare House Retirement Community, (509) 252-6500, 4827 S. Palouse Highway; Monday-Friday, 11 a.m.-1 p.m.

Suggested donation is $3.50. This program is funded by donations and a grant of the Federal Older Americans Act provided by Aging and Long Term Care of Eastern Washington. For more information and to make reservations, call (509) 924-6976.


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