Senior meals
For the week of Oct. 6-10.
Monday – Option 1: Spaghetti with meat sauce, roll, steamed vegetables, fruit. Option 2: BLT wrap, steamed vegetables, fruit.
Tuesday – 1: Fish filet with dill sauce, baked potato with sour cream, roll, steamed vegetables, fruit. 2: Baked potato with sour cream, steamed vegetables, fruit.
Wednesday – 1: Chicken Alfredo with pasta, roll, steamed vegetables, fruit. 2: Barbecue turkey on a bun, steamed vegetables, fruit.
Thursday – 1: Roast turkey with gravy, garlic mashed potatoes, roll, steamed vegetables, fruit. 2: Open face hot beef sandwich, steamed vegetables, fruit.
Friday – 1: Shepherd’s pie, roll, steamed vegetables, fruit. 2: Clam chowder, cheese sandwich, fruit.
Meal locations
Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.
Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.
Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.
Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon
Corbin Senior Activity Center, (509) 327-1584, 827 W. Cleveland Ave.; Monday-Friday, noon
Clare House Retirement Community, (509) 252-6500, 4827 S. Palouse Highway; Monday-Friday, 11 a.m.-1 p.m.