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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Allie’s offers vegan holiday meals to-go

Allie’s Vegan Pizzeria and Cafe is offering special holiday meals to-go.

Menu items include lasagna made with nut cheese in a pan ready to bake for $20. A pan of Allie’s mac-and-nut-cheese topped with garlic bread crumbs is also available for take-and-bake for $20.

Other items include spinach-artichoke dip, hummus, ranch dressing made from organic soy milk and fresh herbs, garlic bread, gluten-free cashew-based cheesecake with an almond-date crust, and ready-to-bake chocolate-chip cookie dough, available by the pound. Prices range from $6 to $33.

Allie’s proprietor Atania Gilmore asks customers to give her at least two to three days’ notice for large orders for parties and events. Items will be available for pick-up or, for an additional fee, delivery. Gilmore opened the restaurant in 2015. Read more about her and her eatery here.

Allie’s is at 1314 S. Grand Blvd., Suite 6. Call (509) 321-7090. On the web: alliesvegan.com. Find the holiday menu at alliesvegan.com/wp/holiday-take-out/. Call (509) 321-7090 for more info or to place an order.