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The Spokesman-Review Newspaper

Monday, January 21, 2019  Spokane, Washington  Est. May 19, 1883
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Stories tagged: Adam Hegsted

Winner, winner

Chef Adam Hegsted is throwing a bash for the second anniversary of his Fried Chicken & Local Beer Dinner Series.

Adam Hegsted hosts Feed the Children Celebrity Chef Series dinner

Funds raised during the dinner will be used for a community-feeding event in Spokane. Organizers hope to deliver a truck filled with $100,000 worth of food and supplies to help …

UPDATED: Tue., Oct. 23, 2018, 7:33 p.m.

Urban and outdoors mix to make Spokane a destination must, according to popular travel website TripAdvisor

Spokane was one of seven “rising U.S. cities” named as a top-tier bucket list destination for 2019, according to a popular travel website TripAdvisor.

Tickets for the 2019 Crave Food and Drink Celebration are slated to go on sale Dec. 1

The third annual event is scheduled to take place July 11 to 14 at the CenterPlace Regional Event Center in Spokane Valley.

Adam Hegsted’s Vital Fit Meals offers convenient, low-calorie, chef-driven dishes

The local meal service is geared for on-the-go, health-conscious customers.

Dates for 2019 Crave fest announced

The third annual Crave Food and Drink Celebration is slated for July 11 to 14, 2019, at the CenterPlace Regional Event Center in Spokane Valley.

Birds and bubbles: Adam Hegsted pairs fried chicken with Champagne at August dinner

Bubbles, he said, are a battered and fried bird’s best friend.

UPDATED: Mon., July 9, 2018, 5:20 p.m.

Crave is back and bigger than before

The second annual food and drink festival starts Thursday.

Adam Hegsted presents dim sum-style dinner of Pacific Northwest small plates

Seatings take place July 26 and Aug. 23.

UPDATED: Tue., June 19, 2018, 3:57 p.m.

Savor the sweetness: Adam Hegsted’s new Honey celebrates favorite, natural, local ingredient

The new American restaurant and lounge offers an eclectic vibe and elevated modern American fare with a whimsical touch.

Burger fans have through July to cast their votes in the national Blended Burger Project

Two Spokane restaurants, both from chef Adam Hegsted, are participating in this year’s contest.

Chef Adam Hegsted teams up with Maryhill Winery for 12-course Chef and Somm dinner

Dinner will be served on the balcony overlooking the Spokane River and downtown Spokane skyline.

UPDATED: Thu., June 14, 2018, 1:44 p.m.

Adam Hegsted’s Honey Eatery officially opens Tuesday in downtown Coeur d’Alene

His latest concept offers an eclectic, whimsical and boho-chic vibe, and that theme – as well as homages to the ingredient for which the restaurant is named – is carried …

Winner, winner: Adam Hegsted’s next fried chicken dinner is June 14

On the menu: three beers from Badass Brewing Co. and a full fried chicken meal with all the fixings.

Learn to make Adam Hegsted’s German-style soft pretzels

He’s sharing his recipe for beer-cheese dip and stone-ground mustard-beer sauce, too.

Adam Hegsted is expanding the Inland Northwest’s palate

While certain chefs are known for certain styles, it’s tough to pin just one on Adam Hegsted – except for maybe “always delicious.”

UPDATED: Mon., April 16, 2018, 10:58 a.m.

Adam Hegsted offers first glimpse of Honey menu

He’s transforming a downtown Coeur d’Alene space into a downstairs social club and upstairs eatery that honors one of his favorite Inland Northwest ingredients.

Incrediburger two is coming to Coeur d’Alene

It’s slated to open behind Cracker Barrel, next to Firehouse Subs, on Ramsey Road sometime in late summer.

Chef Adam Hegsted plans Honey Co. eatery and social club in former Cellar spot in downtown Coeur d’Alene

Honey Co. is slated to open in spring 2018. The name pays homage to a favorite local ingredient.

UPDATED: Tue., Jan. 2, 2018, 4:18 p.m.

IncrediBurger and Eggs celebrates grand opening

Breakfast, burgers and boozy milkshakes will make up most of the menu at the new downtown Spokane burger-and-breakfast joint.

Tickets are on sale now for second-annual Crave festival

The second Crave festival is slated to take place July 12 to 18, 2018, at CenterPlace at Mirabeau Point Park in Spokane Valley.

Hegsted and partners go for a homey feel with Republic Kitchen and Taphouse in Post Falls

Housed within a modest Queen Anne-style residence – the only house in Post Falls listed on the National Register of Historic Places – Hegsted’s latest restaurant aims for a casual …

Downtown burger restaurant to begin kitchen work

A permit was issued for $150,000 in internal work on Incrediburger, a new downtown Spokane hamburger restaurant at 909 W. First Ave. in the old location of Dempsey’s Brass Rail, …

Crave Northwest deemed a success, council told

Crave Northwest drew 2,000 visitors at inaugural food event in Spokane Valley.

Adam Hegsted plans to open Incrediburger this fall in downtown Spokane

Permits have been filed to build Incrediburger at 909 W. First Ave. in the space that formerly held Dempsey’s Brass Rail.

UPDATED: Tue., July 18, 2017, 10:15 a.m.

‘Dancing with the Stars’ judge Julianne Hough weds in North Idaho, features local caterers at her festivities

Fannie’s Ice Pops and Adam Hegsted’s Le Catering were among them.

UPDATED: Wed., June 14, 2017, 9:58 a.m.

First-time Crave food and drink festival draws culinary greats Jeremiah Tower, Rick Moonen and Mark Peel to Spokane Valley

The line-up for the first-time fest all includes Bruce Sherman, Trevor Bird and Brian Duffy. And say they’re excited to see the Inland Northwest.

UPDATED: Thu., June 1, 2017, 10:12 a.m.

Hegsted bringing modern, hearty menu to new spot in Ponderay

When Adam Hegsted’s new restaurant opens in Ponderay in mid- to late June, the menu will be modern and hearty. Barbecue items – chicken, pork ribs and shoulder, brisket and …

Dinner Together: Spaghetti-stuffed meatballs, just like Adam Hegested makes

Chef Adam Hegsted shares his recipe, which combines a little with a classic dinner dish

UPDATED: Wed., April 26, 2017, 3:15 p.m.

Crave NW announces chef lineup: Jeremiah Tower will make a special appearance

The subject of a new documentary produced by celebrity chef Anthony Bourdain, Tower is slated to sign books June 17.