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The Spokesman-Review Newspaper The Spokesman-Review

Wednesday, June 19, 2019  Spokane, Washington  Est. May 19, 1883
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Stories tagged: panna cotta


Greek yogurt helps make this panna cotta luxurious and light

Preparing panna cotta (which in Italian means cooked cream) with whole milk, technically makes it latte cotta. But this recipe has the elegant form and siren call of the classic …