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  • Book holds pies, tarts for all tastes

    ‘The Big Book of Pies And Tarts’ By Betty Crocker (Houghton Mifflin Harcourt, $19.99)


  • Sweet potato pie has a savory side

    “Pies: Sweet and Savory,” (DK Publishing, 2013) is a beautiful tribute to pies of all kinds. The step-by-step photos and beautiful close-up photography from William Reavell will inspire anyone afraid …


  • The savory side of pie

    Say the word “pie” and most folks will turn their thoughts to apple, cherry or coconut cream. But long before pie was reserved for the dessert cart, pies were savory …

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