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  • Ethiopian royalty

    Almaz Ainuu isn’t one for measurements. She’s more of an eyeballer and taste-tester, doing things in the kitchen by look and flavor. It’s how she learned to cook in Ethiopia. …

  • Queen of Sheba a new dining treat

    Sharing a meal takes on a whole new dimension with the opening of Queen of Sheba. The restaurant, Spokane’s first taste of Ethiopian cuisine, serves customers dishes in the traditional …

  • New bistro in Sandpoint has a distinctly local flavor

    The former owner of the Hope Market Café is back with a new restaurant. Bob Kessler opened The Bistro at the Inn at Sand Creek in Sandpoint earlier this year. …



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