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  • Forage for your dinner

    Gourmet Foragables & More is teaming up with Wandering Table for its third annual forest-to-plate spring event. Josh Yake of Gourmet Foragables & More will teach guests how to identify …


  • Family, friends remember South Hill homicide victim

    A week has passed since a gunman killed 26-year-old Zachary Lamb on Spokane’s South Hill, and family and friends are struggling with the loss of a young man they described …


  • Kendall Yards adds brunch to menu

    Midcentury modern meets breezy, contemporary style at Adam Hegsted’s new light-filled eatery in Kendall Yards. With its large-windowed walls and black-and-white, chrome-trimmed tables, the breakfast-and-lunch spot serves classic diner fare …


  • Kendall Yards adds brunch to menu

    Midcentury modern meets breezy, contemporary style at Adam Hegsted’s new light-filled eatery in Kendall Yards. With its large-windowed walls and black-and-white, chrome-trimmed tables, the breakfast-and-lunch spot serves classic diner fare …


  • Fresh Sheet: Bruncheon opens in Kendall Yards

    Chef Adam Hegsted’s new diner is opening today at Kendall Yards. The Yards Bruncheon is a light and airy eatery with chrome-trimmed booths and a walk-up espresso window.

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