It's perhaps a smidge on the perplexing side that an eatery advertising itself under the moniker Red Bowl serves all their items in plastic black bowls. The situation conjures up several ponderous questions. Does the plastic bowl wholesaler charge an extra .02 per for the red ones? Was the name "Black Bowl" somehow too morbid and un-cheery or was it already trademarked by a bowling alley with a African-American History theme? Did they at one point consider the name "Green Bowl" but thought better after realizing they might be mistaken for a medical marijuana dispensary? We may never know the reason, but after a couple of trips to Coeur d'Alene's Red Bowl Fresh Grilled, located deep inside Goodie's Conoco gas station/c-store, I've concluded that it wouldn't really matter if their food was served in Pistachio Puke or Burnt Hair Ochre colored bowls, it would still be pretty darn okay/OrangeTV, Get Out! North Idaho. More here.
Question: Have you tried the black bowls and Red Bowl?