Laotian Goodness
Chef Lesa leads the class in making three dishes, starting with Larb chicken salad, ground chicken with fish sauce and lime. The next dish is Satch Moan, a lemongrass chicken with rice. The final dish is Kua Mee, a fried Lao noodle with shredded chicken.
- When:
- 5:30 p.m.
- Where:
- The Culinary Stone, 2129 Main St., Coeur d'Alene
- Neighborhood:
- North Idaho: Coeur d'Alene
- Cost:
- $60
- Phone:
- 208-277-4116
- Website:
- http://www.culinarystone.com/
- More like this:
- Culinary