Tofu Transformation (Comfort Food) with Jamie Aquino
October 9, 2019 - October 9, 2019
Partially hands-on class. Featuring cooking techniques on how to transform tofu’s texture from soft to bland, to chewy and complex using the dry fry method, thousand layer dressing and a wok.
- When:
- 5:30-7 p.m.
- Where:
- Kitchen Engine, 621 W. Mallon Ave.
- Cost:
- $45
- Phone:
- (509) 328-3335
- Website:
- http://www.thekitchenengine.com/
- More like this:
- Culinary