Spokane Tribe Casino restaurant
At the new Spokane Tribe Casino restaurant, executive chef Blerita Kaba serves up winning combinations.
Section:Gallery
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The hearty and colorful steak salad at the new Three Peaks Kitchen and Bar won't leave you hungry.
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The filet mignon at the new Three Peaks Kitchen and Bar features rosemary butter and garlic mash.
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Kaba
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The dining room at the new Three Peaks Kitchen and Bar features seating for 160.
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The pan-seared scallops at the new Three Peaks Kitchen and Bar feature pear buerre blanc, chive oil, pickled radish and saffron rice.
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The coconut crab cakes at the new Three Peaks Kitchen and Bar come with arugula and Serrano chili cream.
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