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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Celebrate Cinco de Mayo with De Leon’s

De Leon Foods makes its own corn tortillas, including these from recent Taco Tuesday when the special was four tacos - two chicken, two pork - for $5.99.. Adriana Janovich THE SPOKESMAN-REVIEW (Adriana Janovich / The Spokesman-Review)

Celebrate Cinco de Mayo with De Leon’s

De Leon’s Taco and Bar is hosting a two-day celebration for Cinco de Mayo.

The event is 21 and over. And there’s a $5 cover.

There’ll be a deejay on Friday, May 4, from 4 to 9 p.m. and live music on Saturday, May 5, from 4 to 10 p.m., including mariachi from 4 to 5 p.m. Sammy Eubanks is slated to perform from 5 to 10 p.m.

De Leon’s Taco and Bar opened last year near the Whitworth University campus at 10208 N. Division St., Suite 110.

A second location is expected to open in late summer or early fall near the Gonzaga University campus at 1801 N. Hamilton St.

De Leon also owns and operates two grocery stores specializing in Mexican ingredients. It’s known for making its own tortillas – Sergio’s Tortillas, using Shepherd’s Grain – as well as tortilla chips, salsas and tamales. The stores are at 102 E. Francis Ave. in north Spokane and 15530 E. Sprague Ave. in Spokane Valley.

For more information about De Leon Foods, visit http://www.deleonfoods.net/.

For more information about De Leon’s Taco and Bar, visit www.deleonstacoandbar.com or call (509) 822-7907.