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Pastrami is the cured king of the delicatessen with its perfect tenderness and distinct blend of peppery, smoky and tangy flavor that can only be created through a long brining process.
For the last 40 years, the John Wayne Trail Riders have ridden their horses into Malden, where they were greeted with friendly faces and a nice dinner during their state crossing on the Palouse to Cascades State Park Trail.
While Tuesday was the day set for closure of Liberty Orchards, the maker of the iconic Aplets and Cotlets candy will remain open as negotiations continue with a prospective buyer for the Cashmere-based company.
Pick a city, any city – as small and Spokane-like as London, Ontario, as big as Atlanta or New York – and pretty much without fail, you’ll find more interesting vegan options there than in Spokane.
Hailed annually on June 2, the foodie holiday National Rotisserie Chicken Day was founded by Boston Market, a chain of casual eateries, in 2015 to promote healthy eating and its famous rotisserie chicken.
At least 20,025 pounds of fully cooked, not shelf stable meat and poultry meatballs and pork patties have been recalled because of misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service said Friday.
PROVIDENCE, R.I. – Just in time for Memorial Day weekend, more U.S. cities and states are shrugging off lingering COVID-19 restrictions as vaccination rates rise and the number of infections falls.
ROME – When Italy won the Eurovision Song Contest with an over-the-top glam-rock performance, the victory signaled more than just a psychological boost for one of the countries hardest hit by COVID-19: Held before a live, indoor audience of 3,500, the annual kitsch fest confirmed that Europe was returning to a semblance of normalcy that was unthinkable even a few weeks ago.
After Lindaman’s Gourmet-To-Go closed more than two years ago, it left many South Hill residents without a neighborhood gathering spot that served made-from-scratch meals.
INDIANAPOLIS – The inaugural harvest of genetically modified salmon began this week after the pandemic delayed the sale of the first such altered animal to be cleared for human consumption in the United States, company officials said.
After a year of coronavirus lockdowns, the start of summer beckons with vacation plans made possible by relaxed COVID-19 restrictions. But a severe worker shortage brings a warning for travelers: Expect delays and pack a little patience.
With a few days left in Asian American and Pacific Islander Heritage month, you still have a chance to celebrate by trying out Spokane’s wealth of local Asian and Pacific Islander cuisine.
It’s safe to say that I’ve never gone out for breakfast three consecutive mornings for work, but this uncommon occurrence happened over the weekend – Friday, Saturday and Sunday – for The Spokesman-Review.
A growing number of public schools are using mascots, food trucks and prize giveaways to create a pep-rally atmosphere aimed at encouraging students to get vaccinated against the coronavirus before summer vacation.
You’ll catch Drew Marquis on Saturday mornings at the Hood River farmers market patiently slicing brisket as a line snakes beyond his table at the Texas-style barbecue menu of Grasslands Barbecue.
One of the best ways to learn more about any culture is through their food. Spokane and Spokane Valley offer a lot of opportunities to try Asian American and Pacific Islander cuisines with a wide variety of locally owned restaurants and markets.
Seattle restaurateur Ethan Stowell opened Tavolata, the fourth location of his Seattle Italian restaurant, in downtown Spokane on May 1, but the founder and CEO of Ethan Stowell Restaurants isn’t resting on his laurels.
Dr. Anthony Fauci, Oprah Winfrey, Ava DuVernay, Riz Ahmed, Dua Lipa, Andra Day and Dwayne “The Rock” Johnson all won honors Tuesday at the Webby Awards, which recognize the best internet content and creators.
While we share many recipes that are complete meals on their own, other times you are left to your own devices in coming up with side dishes to round out main the courses.
Spiceology has opened a new production facility at Playfair Commerce Park to increase the efficiency and volume of its processing operations.