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The Spokesman-Review Newspaper

The Spokesman-Review Newspaper The Spokesman-Review

Spokane, Washington  Est. May 19, 1883
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Happy Hour of the Week: Bonefish Grill at NorthTown

Details + don’t miss: The focus is on Martini Mondays, when Bonefish’s sweet dessert concoctions are $7 apiece. The espresso martini is caffeinated deliciousness alongside corn chowder and a Bonefish salad. The regular Happy Hour menu includes $6 bar bites, $6 select spirits, $5 hand-crafted cocktails and martinis, $4 wines and $1 off draft beers.

Itzhak Perlman at the Fox is the epitome of true mastery

An apology is called for here. In past columns, I have referred to the “total” or “utter mastery” exhibited by soloists who’ve played Spokane. To be sure, we’ve been privileged to hear magnificent playing.

Mac festival in Coeur d’Alene is super cheesy

It’s a comfort food antidote to the first snowstorm of 2020: The Coeur d’Alene Mac & Cheese Festival and Beer Tasting downtown on Saturday celebrates a childhood dish by offering creative variations by chefs who’ll be competing for the Golden Noodle Award.