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The Spokesman-Review Newspaper The Spokesman-Review

Sunday, October 25, 2020  Spokane, Washington  Est. May 19, 1883
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Couple of Chefs open Bruncheonette

Husband-and-wife team behind popular food truck and catering company start their first brick-and-mortar eatery focused on their favorite meal: brunch.

Heaven on wheels

Some might think of Joile Forral and Allen Skelton as the couple with the food truck – but it’s probably better to consider them mobile chefs who come complete with their own kitchen.