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The Spokesman-Review Newspaper The Spokesman-Review

Tuesday, August 11, 2020  Spokane, Washington  Est. May 19, 1883
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Stories tagged: taylor siok

Sunday in Spokane: Sugar? Yes, please – at Trailbreaker Cider, Hello Sugar and Luna

With all the peace and quiet around me, I took it upon myself to enjoy a sugar rush – everything in moderation, of course – and checked out two new …

UPDATED: Wed., Nov. 7, 2018

25 years of Luna: Landmark South Hill eatery marks a quarter century

The “25th Anniversary Throwback Menu” is being offered through Nov. 30 at lunch and dinner for $25.

On the Menu: Taylor Siok makes Chocolate Baked Alaska at Luna

“I just wanted to do something exciting and wintry,” he said.

UPDATED: Thu., July 6, 2017

Chef Spotlight: Taylor Siok of Luna

7 questions and a recipe with Taylor Siok

Seasonal Kitchen: No other ingredient evokes the feeling of love quite like chocolate

Bitter, sweet, deep, nuanced and complex, chocolate possesses many faucets.

Simple sorbet: Luna chef’s frozen fruit dessert both flavorful, refreshing

This frozen fruit dessert is packed with flavor and refreshment.