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South Perry Pizza chef Chris Deitz shops at the farmers market on Nov. 11, 2010 (Pia Hallenberg)

South Perry Pizza chef Chris Deitz has been shopping at the market regularly all summer: “I like to support the locals, that we try to take care of each other. The world builds on small businesses. Today I’m picking up squash - but over summer it was tomatoes, arugula, basil, whatever we needed that was here. I hope the market sticks around.”

* This story was originally published as a post from the blog "South Perry Blog." Read all stories from this blog