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Big berry crop at your ‘service’


Serviceberry has a show of white flowers in the spring, followed by tasty berries and beautiful fall foliage. 
 (Photo courtesy of Dorothy Lechenby / The Spokesman-Review)

FORAGING — Bruce Howard of Spokane says this is an epic year for serviceberries, the pulpy purple fruit on the native shrubs that caught our eyes with lovely, delicate white blossoms in April.

“With the weather we’ve had, they are like real fruit this year,” he said, noting the berries have been abundant and more flavorful that normal.

* This story was originally published as a post from the blog "Outdoors Blog." Read all stories from this blog