Mad Bomber turns 2

A year ago, Mad Bomber was plugging away with a makeshift one-barrel brewing system – complete with primitive plastic fermenters – that struggled to keep the taproom’s eight handles full, or turn out beer of consistent quality. Now, as it prepares to celebrate its second anniversary Saturday, the Hayden brewery has a shiny 7-barrel system churning out much-improved beers that have been on tap at more than 50 accounts around the area (40 of those repeat customers). The in-house taps have doubled, to 16, and also pour North Idaho Cider and house-made root beer. “I’m more confident that we’ll still be in business on our next anniversary than I was a year ago,” says co-owner/brewer Tom Applegate/ Rick Bonino , SR On Tap. More here. .

Question: Anyone out there visited the Mad Bomber in Hayden? Would you recommend it to others here on HucksOnline?